Our new seasonal flavour, Crabapple Ginger is now on tap at The Olive Tree in Deep River!
We freshly juiced both local crabapples and organic raw ginger to bring you this delightfully refreshing kombucha combo. Who knew juicing crabapples was so delicious!?
Rumour has it there's an end of Summer cold going around. Raw crabapple juice contains a high dose of Vitamin C and raw ginger is anti-inflammatory and contains loads of antioxidants. Kick that cold to the curb while making your belly (and taste buds) happy.
Laurentian Brew Kombucha founders
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Kombucha Brewers International
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