And that's a wrap, folks!
As we enjoy the last day of 2018, we‘re taking a moment to reflect on everything the past year has brought us.
Hard work, growth, expansion, fun events, new products, business, friendships, all made possible by YOU, our supporters.
We can't thank you enough for seeing us through this journey. Cheers to an amazing year and wonderful things to come in 2019!
Happy New Year!
We wish you a Merry Christmas! Enjoy time with family and friends over the holidays.
Cheers from our family to yours.
You may notice a new bottle alongside the Great Eight!
That's because we've officially launched our Nude Jun!! Landing on the shelves today, our Jun is now available in 500 ml bottles, making it one of the only commercial, fully-labeled and lab-tested Juns in Canada!
But just what is JUN? (pronounced like gin but replace the "i" with an "uh" sound)
Jun is a fermented tea similar to kombucha only it uses a raw honey as its nutrient rather than cane sugar. Kombucha culture cannot use raw honey as the antibacterial properties of the honey compete with the bacteria in the kombucha, destroying the culture. Jun culture has been adapted over time to use the raw honey without issue, making it even more valuable with the known benefits of raw honey.
We've kept our first flavour of Jun as simple as can be, using only organic sencha green tea, unpasteurized kosher Canadian honey, and naturally-occurring live cultures of bacteria and yeast. In essence it is "nude", unflavoured, with no frills, leaving the subtle taste of honey and green tea shine through a natural fermentation process. Honey lovers, this one's for you!
Aside from the numerous health benefits of both honey and fermentation, our Jun is also low in overall sugar with only 6 grams of sugar per 250 ml serving. Raw honey is only used at the beginning of the process in order for the fermentation to occur. No sugar or honey is added afterwards, giving you and your belly another reason to sip, smile, and enjoy.
Since the Spring our Jun has only been available on tap at events and in one refill location.
We're happy to announce that our Nude Jun is now available in five stores including:
The Olive Tree in Deep River
Hyska's Your Independent Grocer
Little Things Canning Company
Pura Vida Nutrition Store
As we increase production, you will see Nude Jun popping up at more retail locations. Let us know where you'd like to see it!
We are pleased to be among the first to bring this rare, delicious beverage to the area and look forward to having you try our Nude Jun.
NEW Seasonal Flavour!
We've made a batch of Mulled Cranberry Citrus for the holidays!
We began this festive booch by mulling pure cranberry juice with sliced orange, mandarine, fresh Ontario cranberries, cinnamon bark, clove, and dried orange peel. Once cooled, we added more cranberry juice AND freshly juiced clementine and orange. The perfect Christmas blend.
Jazz it up by pouring over ice, cranberries and an orange slice. Also makes a great sangria addition or a delicious cocktail mix.
Find it on tap at Blendz Smoothie Shop & Healthy Eatery in Pembroke and The Olive Tree in Deep River.
Hurry in! Limited supply!
Opening Day has arrived for Forest Cove Farm & Country Market!
Starting December 8th, Laurentian Hills newest business, Forest Cove Farm will be open Monday to Saturday: 7am-5pm, and Sunday 11am-4pm.
A great spot to stop and visit for floral arrangements, coffee, treats, old-fashioned fudge, gifts and much more! We won't spoil all the surprises, but we can tell you that our kombucha will also be in the cooler. You'll have to stop in to see the rest for yourself. ;)
Congratulations to the Forest Cove Farm team! It's been amazing to watch your dream come to life.
Visit www.forestcovefarm.ca for more info!
The Ottawa Valley has more access to fresh, raw, local kombucha on tap!
Blendz Smoothie Shop in Pembroke now pours two flavours of kombucha in addition to carrying our line of 500 ml bottles. The more eco-friendly, cost-efficient way to fill up on fresh booch, Blendz is the latest business to jump on board with our refill program.
Purchase a 1L glass bottle and fill it full of kombucha for $12.50, drink, (smile), return the bottle for an exchange and a fill up at the refill price of $9.50! A full litre of booch for $9.50, keeping Mama Earth AND your belly happy!? Triple Win!
Special blends and seasonal flavours will be featured on tap, giving you access to even more delicious varieties.
Currently Blendz hours are:
8am - 7pm Tuesday to Saturday
8am - 3pm Sunday
Stop in for a drink, stay for the healthy food and atmosphere.
This is the BIGGEST Giveaway Ever!!!
WANT TO WIN??!!
One lucky winner is going to take the whole basket valued at over a whopping $600!!!
Read on to learn more and get the details on how to enter!
We've teamed up with our retailers and supporters to bring you this amazing prize basket full of LOCAL gifts! From gift certificates, to Christmas goods, lotions, locally made treats, big-time swag, and so much more... almost everything has been generously donated by our retailers!! We wanted to highlight the local shops that carry our kombucha!
Find out what's all in this amazing gift basket below!!
The following items have been so generously donated by retailers:
*Big Box of Chocolates - Jan's Valu-mart
*2x Hummingbird Chocolate Bars - The Olive Tree in Deep River
*4x Thursday Lunches - Maven Catering
*$15 Gift Certificate - Freddie's Trading Post
*50 Portion Beau-Tea-Ful Morning Tea - Katie Wolk, RMT & Clinical Herbalist
*Vitamins, Lotion, Bag, Tea - Beyond Nutrition Petawawa
*Homemade Sauerkraut - Burnt Bridge Quality Meats
*Wooden Serving Board & Gift Card - Hyska's Your Independent Grocer
*Christmas Cookie Tray - Klaesis European Bakery and Cafe
*Pickled Carrots - Little Things Canning Company
*Mug & Portioned Pot of Coffee - Janna & Kerry's Over Easy Bar & Grill
*Reusable Straw & Free Smoothie - Blendz Smoothie Shop & Healthy Eatery
*Detox Bath Salt Blend - Sage and Stone Wellness
*One-Month Gym Membership & Reusable Bag - Integrated Health Centre
*Blueberry Jam, Jelly & Chocolate-Covered Blueberries - Hugli's Blueberry Ranch
*Yoga Class Pass - Ottawa Valley Yoga
*Golden Lake Tee - The Cottage Cup
*Blueberry/Chamomile Lotion & Cocoa Butter - Pharmasave Golden Lake
*Lotion, Vitamins & Broccoli Chocolate Bar - Pura Vida Nutrition Store
*$30 Gift Certificate - Bonnechere Bakery and Bistro
*$25 Gift Certificate - Neat Coffee Shop
*Dark Roast Coffee Beans & $10 Gift Certificate - Bonnie Jane's Coffee House
*5 Group Class Card - EPIC Fitness + Lifestyle
*Super Slouch Beanie - Anupaya Quality Goods
*Lunch Entree for 2 - The White Owl Bistro
*Made-in-house Pasta Sauce - Orchards Fresh Food Market
In addition, we toured around to pick up a few more and added the following to the basket:
*Natural Mint'ea Kombucha Soap - Forest Cove Farm
*$20 Ultramar Gas Card from Raby's Ultramar
*Gluten-free Chocolate Peppermint Cookie Mix from Ullrich's
*Prana Trail Mix from Dandelion Foods
*Grass-fed Butter from Thornloe Cheese
*Dried Apples & Corn Nuts from Bruham Food Mart
*Rosemary, Raisin & Garlic Artisan Crackers from Farm Boy
*Chef Bill's Farmers Daughter Beer Jelly from Lennartz Auto Service & Corner Gas - Your Happy Place
*Plus 2x Bottles of Kombucha
HEAD TO FACEBOOK AND COMPLETE THE FOLLOWING:
1) **LIKE our **FACEBOOK PAGE**
2) *SHARE this Original Post
3) *COMMENT by tagging the name of someone you feel deserves this Christmas Basket
BEST OF LUCK!! One Winner will be selected at random on DECEMBER 1st!!
A HUGE THANK YOU to everyone who made this gift basket possible!
We’re up North in Thornloe, Ontario in the Thornloe Cheese store!
We took a road trip this weekend to deliver kombucha, meet the friendly folks at Thornloe Cheese, and fill our bin full of delicious goods.
Located in the New Liskeard area on Highway 11 North, Thornloe Cheese has a long history of making tasty products. For over 70 years, the factory has brought Northern Ontario and Quebec the best in high-quality artisan cheese using sustainable local milk from farms in the area. The business has seen a few change of hands over the years but is now proudly 100% farmer-owned and 100% Canadian.
With a wide range of products ranging from traditional mild cheddar, to fresh flavourful curds, and specialty cheeses, Thornloe Cheese has some mighty fine award-winning products to enjoy.
A cheese-lovers heaven, Thornloe Cheese is known from far and wide (side note, we were 4 hours away from home but while we were there, a Deep River local walked in to stock up on his favourite curds - small world!) for their exceptional cheeses, and have been making even bigger headlines as the first Canadian company to offer a new line of grass-fed butter and cheeses.
With Matt always on the lookout for local grass-fed butter, this is actually how we connected! Through social media, we expressed how we enjoyed each others products and just had to get together! We just love how these things happen organically; local businesses supporting other local businesses. Aside from kombucha, Thornloe Cheese also has a variety of other local products in store, adding to the authenticity and true sense of community of the business.
Thornloe Cheese continues to grow and expand but never looses sight of the original pride and vision of using high-quality ingredients and the same old-fashioned techniques from their early days to bring us the finest (most delicious) Canadian cheese. Visit www.thornloecheese.ca to learn more!
Blendz Smoothie Shop and Healthy Eatery has a new home!
Now located on Pembroke Street, Blendz has been busy moving into their newly renovated space in the heart of the Ottawa Valley. Exposed brick and high ceilings gave this space a massive facelift and we can't help but admire the new look at the latest restaurant in Pembroke.
*Grand Opening Celebration on Saturday, October 20th from 11am until 5pm*
Whoever said vegan food was lacking in taste never tried anything at Blendz. This vegan eatery takes you all the way to Flavour Town (ya.. that's right.. Guy Fieri needs to eat here!) with a great selection of dairy-free, gluten-free, taste-FULL options including their signature smoothies, soup of the day, and fan-faves like rice wraps, and banana bread waffles.
Although we'll miss having Blendz as our neighbour in the plaza, we wish Dale and her team all the best in her new location (you can't keep us away, we've been there twice already!). We look forward to what's on the menu next and will see you on delivery day! Yesssssss, of course Blendz carries our booch!
A chilly start to the day didn't deter locals in attending the the 3rd annual Renfrew Craft Beer and Food Truck Festival on Saturday. The beer was flowing, food trucks were sizzling, and by noon the square was a buzz with folks looking to taste the latest in regional craft brews.
This year saw the biggest turnout with around 2000 attendees, not bad for a small town festival set to showcase the finest in locally produced beverages while creating a fun atmosphere for all ages. With live music throughout the day, free glowsticks passed around for the dance in the square at night, the festival drew in new crowds for the extended hours with an evening band, The Paperboys.
Full list of businesses there to quench your thirst and fill your belly included Perth Brewery, Orléans Brewing Co., Cartwright Springs Brewery, Laurentian Brew Kombucha, Whitewater Brewing Company, Square Timber Brewing Company, Beau's All Natural Brewing Co., Bancroft Brewing Co., Broadhead Brewing Company Ltd., Brasserie Tuque de Broue Brewery Inc., Needham's Market Garden, Kin Vineyards, Hot Shots Coffee Canada, Big D's Dog House & Poutine Emporium, Bonita's Cantina, Backyard Gourmet BBQ and Mr.Churritos.
Thanks to a wonderful team committed to bringing a celebration of locally crafted food and drink to the Valley, the Town of Renfrew hosted another successful event of beer sipping, kombucha tasting, food-filled, festival fun.
Looking forward to next year!
Find us in Renfrew this Saturday, October 13th for the 3rd annual Frewtober Craft Beer and Food Truck Festival. We'll be there from 11:00am until 8:30pm serving up fresh kombucha on tap for your healthy, non-alcoholic alternative beverage needs.
We'll have four flavours on tap plus bottled booch for sale, and samples are always available to all who want to taste, quench their thirst, cleanse their palette, and sip on a different type of ferment.
Check out the lineup of local craft beer and food trucks! New this year - even more live entertainment and a "dance in the square" with an evening roof-top concert.
Meet you in the square!
We have so much to be thankful for.
Enjoy your Thanksgiving weekend, wherever you may be.
Cheers from our family to yours!
We are grateful that you are on this journey with us.
We are thankful for YOU!
Now everyone can get their hands on some local kombucha any time of day (attention night owls, early risers, and shift workers!). Becker's in Petawawa has our brew in stock and is open 24 hours!
Formerly Pronto, the Becker's convenience store is the centre of a busy hub in the heart of Petawawa. With a wide selection of snacks, beverages, staple foods, a pizza joint, laundromat, hair salon, and the area's Greyhound bus stop, our brew is in good company.
Pick up a bottle to sip on while getting your hair done at Drea's Barber Shop, wash down a Greco's pizza with a Wild Blueberry kombucha, grab a booch for the long bus ride, or sit and drink a healthy beverage while waiting for your laundry to finish. It just got easier to find the time to try this kombucha drink you've been hearing your friends talk about. ;)
Thanks for bringing us in your store, Becker's!
Taste of the Valley seasonal events are in full swing!
We had a great time attending the last Deep River Farmers' Market of the year. The final bi-weekly market joined forces with the County of Renfrew's Taste of the Valley to bring locally produced goods to the Deep River area.
There was no shortage of freshly harvested produce, homemade treats, and handmade products at this years event which took place yesterday in the Deep River Town Hall parking lot.
As always, we enjoyed catching up with old pals, market vendors and meeting new visitors. Our bellies and fridges are full of freshly baked loaves, desserts, wood-fired pizza, local meats, BBQ'd snacks (did you try the pulled chicken made with our kombucha bbq sauce!?), yummy jams, and a new batch of sauerkraut is already fermenting from chopped fresh cabbage.
The Deep River market is one of our favourite events to attend as it is wonderfully heart-warming to see the support pour in for our local businesses. Thank you to all who came out this year and to the volunteers who never cease to amaze us with their selfless dedication.
We made a special batch Kombucha BBQ Sauce for our friend, J-dogs!
This is a unique collaboration using local ingredients including farm-fresh Ontario tomatoes, heirloom garlic from Forest Cove Farm, Engine House Coffee's Locomotion coffee beans, Emes Family Maple Syrup, and our raw kombucha.
J-dogs will be featuring Laurentian Brew Kombucha BBQ Sauce on his signature dish at Taste of the Valley Deep River this Saturday, September 29th!
Our new seasonal flavour, Crabapple Ginger is now on tap at The Olive Tree in Deep River!
We freshly juiced both local crabapples and organic raw ginger to bring you this delightfully refreshing kombucha combo. Who knew juicing crabapples was so delicious!?
Rumour has it there's an end of Summer cold going around. Raw crabapple juice contains a high dose of Vitamin C and raw ginger is anti-inflammatory and contains loads of antioxidants. Kick that cold to the curb while making your belly (and taste buds) happy.
Guess who's back, back again.. Hugli's back, tell a friend.
Yesssssss! We've made another batch of Hugli's Blueberry Ranch Kombucha!
Robust blueberry flavour, made by infusing the whole blueberries from your favourite local berry farm. A deliciously noticeable difference from our regular blueberry variety.
Taste it for yourself at The Olive Tree in Deep River!
Hey Ottawa Valley! Thanks for coming out to the Valley Inspired Vendor Show.
A great turnout for the event held on Sunday, September 9th at the Best Western Pembroke Inn & Conference Centre and what an awesome lineup of vendors! The show featured a long list of local talent, artists, crafters, bakers, soap-makers, and professional services including:
2 Tarts and A Truffle, Anna’s Lingerie and Swimwear, Bee Savvy Hives and Honey, Blendz Smoothie Shop, CREEations, Carte Blanche Cache, Chahna Fai, Crazy Beautiful Dresses, Dame with a Hook, Das Studio, Engine House Coffee, Fifth Ave Collection Jewellery, Flourish, Gore Line Knit Co, Jacklyn’s Organic Tan, Janalla Photography, Julie Keon - Life Cycle Celebrant, Laurentian Brew Kombucha, Life Pure Simple, Little Things Canning Company, Mellow Home Co., Natural Beauty, Opeongo Soaps, Ottawa Valley Promotions, Pembroke Boxing Club, Pembroke Pole Fitness, Pure Romance, Sugar Society, SweetLegs, Tarwyn Lane Designs, The Alexander Bros. Woodworking, The Ottawa Wedding Planner, The Urban Lounge, Thirty-one Gifts, Valley Soaperie, and Whitewater Brewing Co.
The show also featured swag bags, lots of prizes, and live entertainment provided by Matt Gagne and Ben Rutz. From 11 a.m. until 3 p.m. the room was a buzz with Valley folk who came to scope out the many talented businesses the area has to offer.
It was great to see several businesses collaborating, sharing tables, and representing other great organizations at their booths. On tap for the day, we sampled two of our favourite locally sourced brews, Engine House Coffee Kombucha and Hugli's Blueberry Kombucha.
We enjoyed connecting with all the vendors and chatting with everyone who stopped by our booth.
Thanks to Taylor of Ottawa Valley Promotions for organizing such a wonderful event! Check out Ottawa Valley Promotions upcoming events and subscriptions boxes at www.ottawavalleypromotions.ca.
A new business is born and Cobden will have yoga classes!
Ottawa Valley Yoga celebrated its Grand Opening this week! Partnering with the Inner Strength Fitness Centre on Main Street, Megan Chase is excited to bring her love of yoga to the area.
The centre will host Hatha yoga and meditation classes and offer special events and group rates. There will be a pop-up shop in the studio featuring locally made products, including a fridge full of kombucha!
Looking forward to the growth of this new biz. If you're in the area, keep your eyes out for the class schedule or head to www.meganchase.org/ottawavalleyyoga for the latest news.
We're excited to announce that select Farm Boy locations in Ottawa now carry our kombucha!
You can find five flavours in the Train Yards and Westboro Farm Boy stores.
Hibiscus Ginger, Wild Blueberry, Beau-Tea-Ful Morning, Meta-Boost, and Strawberry Mint were selected to debut our partnership in this Canadian grocery chain.
In its 36th year, Farm Boy proudly serves the province of Ontario with over 27 locations, bringing fresh, local food to thousands of health-conscious consumers across 11 major cities. With a vision of using the best foods to create a better shopping experience, Farm Boy stores dazzle customers with a bright, open-concept layout, farm-fresh local produce, made-from-scratch food from the Farm Boy kitchen, a salad bar and hot meal bar for take out. Several locations also house a sushi bar, artisan pizza, stir-fry station, and a selection of beer and wine.
We're very happy to be able to access more of our Ottawa customers and bring our traditional, small-batch brew to a larger area. We are grateful for the opportunity and are fuelled by the passion to ensure a high-quality, live-cultured, true kombucha is available to our family, friends, and friends of friends. Thank you to all who made this happen! We truly appreciate your support!
You can find Laurentian Brew Kombucha in Toronto!
That’s right! We’ve teamed up with an amazing business, Stronghouse Health to have our brew available in the big city.
Sooooooo stoked about this! In two locations in downtown Toronto, Stronghouse is a nutrient-dense riot, providing fuel for pre and post-workouts, snacks on the run, and help to get you through that mid-day slump.
Taking her culinary background and passion for fitness into a new business avenue, Owner Beth Davis founded Stronghouse Health, a bar-style set-up for healthy snacks, smoothies and fitness supplements within an established fitness facility. With a focus on Canadian-made products and ingredients, the Stronghouse menu includes shakes, cold-pressed juice, fresh smoothies, protein balls, waffles, bars, tea, coffee, plus grab-and-go snacks and drinks from the fridge. For the fitness and muscle-building enthusiast, Stronghouse is your one-stop-shop for supplements to take your goals to the next level.
Currently in CRUNCH Fitness at 382 Yonge Street, and CrossFit YKV at 175 Avenue Road, Stronghouse welcomes you to stop in and have a bite or a sip. We couldn’t resist the Meet Your Matcha smoothie and took some delicious protein balls for the drive home; these are tried-and-true tasty and Laurentian Brew approved!
We live for these small business collaborations. Beth tried our brew while visiting another retail location and loved it so much, she contacted us to bring it in to her business. What a great organic connection to form a wonderful relationship with our FIRST TORONTO LOCATION! We can’t thank her enough for the opportunity.
What a day! Muskoka Veg Fest was a huge success!
River Mill Park in Huntsville, Ontario was a buzz on Saturday, August 11th, celebrating conscious living, wellness, and sustainability at the plant-based festival. The first of its kind in the area, Muskoka Veg Fest was host to over 65 vendors, special speakers, and musical entertainment and welcomed a safe environment for vegan and health-conscious festival attendees.
A morning shower didn't seem to dampen the day as hundreds made their way through the grounds, visiting each booth, trying new products, and learning about living a healthy, vegan lifestyle. Samples were plentiful and there was many a cloth bag full of tasty goods purchased to be enjoyed at home. Warm sun graced the skies by afternoon and by closing time quite a few businesses had sold out of their products.
A wonderful outcome for the event made successful by a great group of organizers, sponsors, volunteers, vendors, educators, and attendees.
Thanks to the Muskoka Veg Fest team! Until next year!
"Muskoka Veg Fest is a plant-based, dairy-free, meatless festival that showcases great food, entertainment and cruelty-free products from conscious minded individuals and businesses.
Bringing a collaborative celebration of animal welfare, health, and environmental education to showcase the benefits of a vegan lifestyle".
We joined a super fun group of vendors at the Crystal Palace in Picton, ON on Saturday, August 4th for the 2nd Annual Ontario Fermentation Festival. Founded by Pyramid Ferments, the festival was created to showcase the fermented food and beverage community in the area. "We aim to celebrate, inspire and educate our provincial community about the many types of food and beverage ferments available in Ontario".
A foodie, locavore, and fermented food enthusiast's heaven, the festival featured everything from beer, wine, mead, hot sauce, sauerkraut, kimchi, miso, pickles, olives, mustards, sourdough, cheese, juices, chocolate, kefir, jun and kombucha plus a ferment competition, workshops demos and yoga.
We had an awesome time meeting everyone and appreciated the familiar faces who came for a visit! Thanks you to all who stopped by our booth and tried our products.
Festival go-ers were passionate about the healthy and fermented food movement and all samples were delicious. Trading product for product was an exceptional highlight for us as we went home with a big case full of goodies (some of which didn't quite make it home as we snacked along the drive). Tasty, nutritious, locally made food is where it's at!
We want to congratulate the Pyramid Ferments team on a well-organized, entertaining and enjoyable event. We had a great time at the festival and enjoyed getting to know you more at Prince Eddy's Brewing Co. afterwards. Thanks for inviting us along! See you next time!
The International free kombucha festival, BOOCHFEST took place at Landsdowne Park in Ottawa inside the Horticulture Building this past weekend.
We were floored by the absolute success of this festival! Founders and organizers, Drew and Samira took their love of kombucha and poured it into this event. They had a dream to bring an international kombucha festival to the area and boy did they make it happen!
The anticipation was high and we weren't sure what to expect but as the day progressed, it was clear that the event had surpassed expectations. After a brief opening ceremony with a word from the Boochfest Founders and ribbon cutting including Rise Kombucha, the crowds piled in and were given a sample cup to try all sorts of flavours of kombucha.
We were in good company along with brewers Culture Kombucha, Y Kombucha, Quetzal Kombucha, Brew Dr. Kombucha, GT'S Kombucha, Elikxir Kombucha, Cathy's Kombucha, Live Kombucha, Carlington Booch, Rise Kombucha, Bucha Brew, Vox Kombucha, Artizen Kombucha, Lao Kombucha, Pyramid Ferments, and from all the way overseas, Kombucha Iceland!!
"They just kept coming in", fellow brewers said as we re-capped the event. There was barely a moment for us to try other brews as most of us were a two-person crew, working non-stop from 10-4 to serve up samples, offering kombucha on tap and selling our bottles.
"It was crazy!" our heads are still spinning from the action. With music going, an excited crowd with bellies full of kombucha were mostly in the know about the fermented tea. This isn't the norm for us as we are used to explaining the process and answering numerous questions about the brew.
"Everyone already knew what kombucha was! We never get that".
It was an event to meet the makers and sip on new flavours. Attendees made the rounds and then decided on their faves or picked up an assortment to bring home. There was also a competition for homebrewers which was judged by a panel of commercial kombucha connoisseurs.
We met so many people, made wonderful new connections, learned about upcoming brewers, saw familiar faces and had visits from friends.
As a brewer, it was phenomenal. Well organized, nice facility, highlighted the industry, and had cold storage and ice on site. We can't thank Drew and Samira enough!
BOOCHFEST 2018 was a riot!! Can't wait for next year!
Laurentian Brew Kombucha founders
We are members of Kombucha Brewers International
All photos are property of
©Natalie Surette Photography
& Laurentian Brew.
All rights reserved.
No part of this site may be used or copied without consent.
Try our MINT'EA or WARM GINGER Kombucha Soaps made by our friends at The Savvy Soaperie
Tag us with #laurentianbrew on Instagram and Facebook